New proprietary technology from Switzerland has given these Swiss Classic peelers a few new edges. The blades on these great peelers are scalpel sharp, which means less effort to peel and a thinner peel with each and every stroke. The ergonomic design makes them perfect for people with arthritis, but also makes them equally usable by both left and right handed people. The high quality Swiss construction ensures a that these will perform great, and last a long time. Superior quality plastic makes up the handle and the blade is constructed from carbon steel for a super sharp finish that lasts longer than others. Similar units are widely used in professional kitchens because they cut smoothly, and the peel is broad and thin. You will save time, and be left with little waste when you peel fruits and vegetables with one of these amazing devices. The small loop next to the blade quickly removes imperfections from potatoes and other types of root vegetables. This three piece set will prepare you for virtually any peeling task. The specialized blades will ensure you have the right tool for both hard and soft fruits and vegetables, and allows for the ability to julienne, slice, skin and more. This set will quickly become an integral part of your kitchen.
The Swiss Classic Peeler line features superior construction and materials. Each peeler is made from strong and sturdy plastics with a carbon steel blade. A wide, ergonomic handle makes using these quick and easy. They are perfect older people, those with arthritis or anyone else that has trouble gripping those skinny handles on traditionally designed vegetable peelers. The blade is super sharp and able to pivot slightly in order to conform to the peeling surface. It is of the highest quality in the world and will never go dull thanks to the carbon steel construction.
Easily slice and peel soft or hard fruits and vegetables. You can even skin soft fruits without bruising or tearing them. Designed to be used with only light downward pressure, these peelers will always cut with the same uniform thickness. They can be pulled toward you, or away from you, to cut and peel the whole length of your fruit or vegetable. Their design also makes them incredibly safe to use as well. The Swiss Classic Peelers are a favorite among housewives and professional chefs alike. The super sharp blade is designed for years of use. It stays sharp virtually forever, and won't ever rust.
Scalpel Blade
Often considered the "regular one". This peeler features a straight blade that is super sharp. The blade on this peeler is perfect for hard fruits and vegetables. Use it to remove skin from potatoes, carrots apples and more. It also works great for slicing hard cheeses.
Serrated Blade
This one has a blade with small grooves in it. The serrated edge of the blade makes this peeler ideal for your more delicate fruits and vegetables. Accurately remove the skin from tomatoes, kiwi, mangoes and more. Thanks to the super sharp blade, you don't have to worry about squishing or damaging the food. This one also works well for slicing hard cheese.
Julienne Blade
This peeler has a truly unique blade featuring large, pointed teeth. This blade design allows you to easily create thin julienne sticks in one simple stroke. This version will give great results on carrots, zucchini, cucumbers and more. You are able to generate a great effect in little time with this easy-to-use tool.
Looking for similar function in stainless steel? We also sell a three piece stainless steel peeler set that features the same variety of tools. Check out the Star Trilogy Peeler Set for high quality Swiss construction with durable steel bodies and super sharp blades. Order Yours Today!